Catering solutions tailored to meet the needs of a prestigious cultural site
Elior manages two dining areas inside the museum that are adapted to meet visitors' needs:
- A Le Comptoir Moka fast-food outlet capable of seating up to 120 customers and which offers a large choice of sandwiches and salads.
- The Les Galeries restaurant and tea room which offers quality catering solutions with table service and a seating capacity of 66. The menu, composed in accordance with the cultural programming of the museum, offers a variety of dishes from around the world (wok menus, fish dishes, burgers, etc.).
Elior also provides corporate catering solutions in the museum to companies seeking a prestigious setting to host their business breakfast and cocktail events. In addition, the Group ensures catering services for corporate events held during private exhibitions.
Using its savoir-faire to promote prestigious culture sites
With a wide spectrum of services ranging from fast-food solutions to gastronomic restaurants, Elior deploys its expertise and catering skills in numerous prestigious sites that attract thousands of visitors every year. The Group provides catering solutions to around 186 prestigious sites world-wide, including the major museums in Paris (Louvre, Quai Branly, Rodin, Orsay, etc.) and the Pedreda in Barcelona.