Press releases
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Good commercial dynamic in the first quarter more than compensated the social movement impact in France. Full-year outlook confirmed
Elior Group (Euronext Paris – ISIN: FR 0011950732), one of the world's leading operators in the catering and support services industry, today released its consolidated revenue figures for the first three months of fiscal 2019-2020, ended December 31, 2019.
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Objectives achieved for full-year 2018-2019. New Elior ambitions confirmed
Elior Group (Euronext Paris – ISIN: FR 0011950732), one of the world’s leading operators in catering and support services, published its fiscal results for 2018-2019, ended September 30, 2019.
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Elior Group Solidarities awards scholarships to 20 catering school students
The Elior Group Solidarities association, which supports the most vulnerable members of the community, awarded scholarships to some twenty students of the École de Paris des Métiers de la Table (EPMT) catering school. Elior's support of young people underpins the Group's willingness to support the e...
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Elior tests Nutri-Score with view to deploying it in as many of its restaurants as possible: a first in contract catering
Elior announces it has launched trials to test Nutri-Score, which is a first in the contract catering segment. Once it has undergone testing during the next few months at two Parisian sites, Nutri-Score will be gradually deployed in a maximum number of the Group's kitchens and corporate restaurants ...
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200 Elior Group employees participate in challenges to raise money for the fight against hunger
The association Elior Group Solidarities, which supports the most vulnerable members of the community, offered Elior Group employees the opportunity to participate in the Challenge against Hunger. 200 Group employees from nine cities in Spain, France and Italy rallied to this unifying experience. Th...
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Kimberly Stewart appointed Head of Investor Relations of Elior Group
Elior Group announces the appointment of Kimberly Stewart as Elior Group’s Head of Investor Relations. She reports to Esther Gaide, Chief Financial Officer of Elior Group.
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Elior launches IDÉQUATIO, its culinary offer for seniors
Elior's new catering solution in France, IDÉQUATIO, is designed for elderly persons who are dependent or whose capacity to nourish themselves has been impaired by the effects of age or illness.
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Scottish Rugby renews its confidence in Elior UK to manage the catering and hospitality services of BT Murrayfield
Scottish Rugby has renewed its confidence in Elior UK, the UK subsidiary of Elior Group, to manage the catering and hospitality services of BT Murrayfield, the largest stadium in Scotland. The collaboration has been extended by 5 years and will now run for another 12 years.
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Elior strengthens position on the US seniors market
To optimize its catering offering for the elderly and certain underserved populations, Elior North America has launched TRIO Community Meals, the leading brand in senior nutrition and community meals, combining three regional brands – Valley, Bateman Community Living and Lindley. Elior North America...
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Elior teams up with Too Good To Go in the fight against food waste
Elior has joined forces with Too Good To Go, the leading app for fighting food waste, to enable its guests in B&I restaurants to recuperate surplus luncheon food in surprise food boxes. By offering this new service, Elior is promoting more responsible consumption and contributing to reducing food wa...
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9-month performance in line with forecasts; full-year outlook confirmed
Elior Group (Euronext Paris – ISIN: FR 0011950732), one of the world's leading operators in the catering and support services industry, today released its consolidated revenue figures for the first nine months of fiscal 2018-2019, corresponding to the nine months ended June 30, 2019.
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Thirteen Elior Group chefs compete in international culinary contest
On June 25 and 26 in Edinburgh, Elior Group organized its second international chefs contest. For two days, thirteen chefs came together from around the world to work in teams and create new recipes based on Scottish produce: the opportunity for the contestant chefs to share their passion for cookin...
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Elior Group completes the sale of Areas, opening up a new chapter in the Group's history
Elior Group has completed the sale of its subsidiary, Areas (which constitutes the Group's concession catering activities), to PAI Partners for a net total amount of c. €1.4 billion - corresponding to an enterprise value of €1.542 billion - out of which €70 million correspond to an interest-bearing ...
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Elior Group Solidarities backs the Refugee Food Festival
In 2019, Elior Group Solidarities is pursuing its civic action strategy within the context of the Refugee Food Festival, an international solidarity event that promotes the integration of refugees through the universal power of food. For the second year running, during the month of June Elior Group ...
